Customer Review: Great pan-no problems. The only draw back is it's a lot heavier than my wife's previous crepe pan and it took her a while to get used to it's heft.
Customer Review: Only used it once so far......but it's a pot and works fine! I have other cast iron Lodge products and like them. They last forever and cook wonderfully on the outside BBQ.
Customer Review: These are sure pretty to look at. I never cook with high flames, like some do in my family. These are not for frying up potatoes, sausages, or scrambled eggs, either. After purchasing these, I still went to Albertsons and bought that huge non-stick skillet for 16.00.
Customer Review: I bought this waffle iron about a month ago to replace a regular waffle iron that I have had for some 20 years. I have no complaints except that the timer component is kind of a silly design--who thought it was a good plan to have the timer work on a battery? I found that I use closer to a full cup... more info
Customer Review: First purchased this item in March of 2007. I have used this item since receiving it from one to three times a day and finally it has about had it. This has been my everyday use frying/cooking pan for almost two years and I must also state I handwashed it with liquid Joy and always tend to overuse... more info
Customer Review: This is some of the nicest cookware I've ever used. The good: Perfect, even heating. You can make even delicate egg-based sauces in this without a double-boiler. Lovely fond too; seared meat releases when it's done and leaves behind exquisite brown bits for deglazing. The bad: Must be... more info
Customer Review: This griddle does not heat evenly at all! I have tried using it twice and have given up, as I am tired of ruining perfectly good food. Both times I set the burners on medium-low heat and tried to make pancakes. If part of a pancake was over the burner and part of it was not, the part of the pancake... more info
Customer Review: I bought this with the idea of using it for frying an egg or two, since eggs stick to my stainless pans. If you have the same idea, don't buy this! Buy a teflon coated one instead. My old teflon pan was ideal for frying eggs; they slide right off. Since eggs stick, you will have to use a spatula to... more info
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